About Us
Elizabeth
Elizabeth
Elizabeth
Elizabeth has loved growing and raising animals since her teenage years. She has memories of raising cattle and fencing with her dad and gardening and preserving food alongside her mother. Her favorite job as a teenager was milking cows on a dairy and her strong love and respect for all farm animals has become a predominant part of her
Elizabeth has loved growing and raising animals since her teenage years. She has memories of raising cattle and fencing with her dad and gardening and preserving food alongside her mother. Her favorite job as a teenager was milking cows on a dairy and her strong love and respect for all farm animals has become a predominant part of her adult years.
As a younger woman she developed an interest in healthcare and obtained an associates degree in Nursing from Weber State University as well as a bachelors in Family Consumer Science with an emphasis in human development.
Since starting her own family she has brought the two interests together with the desire to produce healthy food for her family. She currently resides in Taylor Utah, where she and her husband produce most of their own meat and a large portion of their produce and dairy products.
Elizabeth is very passionate about sharing what she has learned with others and firmly believes that all should have an alternative food supply even if they are unable to obtain the land to do so. She dreams of connecting her community through local food production and animal husbandry and helping others on their personal journeys of self sufficiency.
Jasmine
Elizabeth
Elizabeth
Jasmine grew up in Wellsville, Utah. She comes from a long line of hardworking farmers tracing their roots back to the early pioneer settlers of Cache Valley. Her family has a variety of farming experience. They first started out with produce and grew into a dairy and meat farm. They still are farming on a smaller scale cattle, wheat, an
Jasmine grew up in Wellsville, Utah. She comes from a long line of hardworking farmers tracing their roots back to the early pioneer settlers of Cache Valley. Her family has a variety of farming experience. They first started out with produce and grew into a dairy and meat farm. They still are farming on a smaller scale cattle, wheat, and alfalfa.
She grew up on the farm helping her grandma on the tractor and feeding the cows. She has beautiful memories of picking berries and riding horses in wide open farm land.
Jasmine has always wanted a large scale farm. However, she switched gears after getting married into creating her very own backyard homestead. Her dreams are to share her generational knowledge of farming and traditional living to other families who want to take control of their health and wellbeing.
Jasmine graduated from Utah State University with a Bachelor’s Degree in Family Human Consumer Development, Parks and Recreation, and Family Community Services.
Leah
Leah
Leah
As a child, Leah experienced many health challenges and was taught by her mother the importance of quality food for better health and well-being. This led her to experience first-hand how certain foods add to disease, as well as how herbs and a proper array of foods can heal. As her interest in nutrition and how lifestyle choices can pro
As a child, Leah experienced many health challenges and was taught by her mother the importance of quality food for better health and well-being. This led her to experience first-hand how certain foods add to disease, as well as how herbs and a proper array of foods can heal. As her interest in nutrition and how lifestyle choices can promote or prevent disease grew, she pursued a degree in naturopathy and became a licensed Naturopathic Medical Doctor where she gained additional insight into how food and lifestyle choices impact health. It was here where she learned the importance of how food is grown, animals harvested, and how environment not only for the food consumed, but also for human life can impact health.
Leah has since followed in the footsteps of her Chilean grandmother by growing her own flourishing garden. This journey led her to finding like-minded friends in the community who have shared their lifelong homesteading experiences in the raising of farm animals and gardening. This collaborative effort will allow her to further her passion towards optimal health.
Shae
Leah
Leah
Shae was born in Spokane, Washington, but grew up in Washington Terrace, attending local schools, and graduating from Bonneville High School in 1992. She went on to continue her education at Weber State College working towards a degree in Health and Nutritional Science. That degree was put on hold after marrying in 1995 and starting a fam
Shae was born in Spokane, Washington, but grew up in Washington Terrace, attending local schools, and graduating from Bonneville High School in 1992. She went on to continue her education at Weber State College working towards a degree in Health and Nutritional Science. That degree was put on hold after marrying in 1995 and starting a family. She is married to Craig and has 4 wonderful children. In 2023 she became a certified in foot zoning and is currently studying homeopathy. She is always willing to share her time teaching and helping others with what she has learned. She also has a love for gardening
and works part time in a local greenhouse while keeping a large garden to provide healthy food for her family. Growing up Shae has always loved all people, animals, and anything natural incorporating that into health and nutrition. Being a very patriotic American, God, family and community mean a great deal to her, and she is continually striving to make each part of life better. Always active in sports, she was a member of soccer teams wherever the opportunity presented itself as well as being an avid runner. She has also won various weight lifting and physical fitness awards.
Her community efforts have included:
2023: joined the Taylor West Weber Park Board to help create areas where people can gather to be with family and enjoy the outside. She is also working on the board to create horse trails connecting to the parks to encourage the continued use of horses out in the country.